Cook alongside a chef, grab a drink from the bar, then sit down to the meal you made.

Two kitchens: the Highlands (LoHi) and Downtown in LoDo.

Explore Classes

How A Class at Stir Works

Cook. You'll work at a station with up to six people while a chef instructor demos each recipe and helps you through it. Plan on about two hours of hands-on cooking.

Eat. When the last dish is done, everyone heads to the mezzanine overlooking the kitchen to eat what you made.

Take it home. We email you the recipes after class so you can make them again in your own kitchen.

Find A Class You’ll Love

We teach everything from fresh pasta and Thai curries to tamales, French classics and weekend brunch. Every class is hands-on, every recipe is yours to keep, and no experience is needed.

  • Cook side by side, drink in hand

  • Breads, pastries and desserts from scratch. Baking at 5,280 feet is its own challenge, and we'll show you the high-altitude adjustments that keep cakes from sinking and breads from overproofing.

  • Dumplings, Thai, Szechuan and more.

  • Pasta, French technique and Mediterranean flavors.

  • Tamales, tortillas and Latin American favorites description.

  • Weekend mornings done right.

  • Plant-forward menus that adapt to your diet.

  • Seasonal menus worth showing off.

Class Calendar

Planning something for a group?

Birthdays, holiday parties, team building, rehearsal dinners. Book a private cooking class for 12 or more and you'll pay the same per person as a regular class, with no rental fee. Groups of 25 to 60 can book an interactive cocktail party.

Private Events
Team Building

  • Give A Gift They'll Actually Use

    Stir gift certificates work for any public class at either location and are good for five years.

    Buy a Gift Certificate

  • 10/10 recommend! The venue is absolutely adorable and the chefs have created fun, diverse meals and it's been a good balance of learning a little and just having fun. It's a fun way to try something that we probably wouldn't do on our own at home! I'm looking forward to booking our next class!

    Maggie H.

  • We had a company event at Stir with Chef Marc, McKenzie, and Ryan, and we can't say enough good things about the team and the experience. The food was amazing. The instruction was really useful while still being fun and easy for everyone to follow along with. I would highly recommend Stir to any other company looking for a private team outing or anyone just looking for a great time.

    Brendan R.

  • Had a private party here for my bachelorette and it was so fun and adorable! They were accommodating to those who had dietrary restrictions, the space is beautiful, the cooking class was easy to follow and the bar was stocked with fun cocktails! Would definitely have an event here again!

    Natalie S.

  • Stir was the perfect venue for my friend's 30th birthday celebration! Jack and Kate were such awesome hosts, providing just the right amount of expert chef guidance while also encouraging us to get creative with our dishes. The cocktails were amazing, the space was gorgeous, and the vibes were immaculate! Highly recommend.

    Anna S.