Menu: Chilaquiles with Hatch Chile - Breakfast Stuffed Hatch Green Chile Casserole - Chorizo, Potato & Hatch Green Chile Hash - Summer Corn, Heirloom Tomato & Black Bean Salad with Hatch Chile Vinaigrette

Menu: Crepes Suzette - Croque Monsieur - Niçoise Salad - Bacon & Leek Quiche - French 75 Cocktail

*The cost of the class includes 1 French 75 per guest. This menu is not recommended for Gluten Free individuals

Menu: Crepes Suzette - Croque Monsieur - Niçoise Salad - Bacon & Leek Quiche - French 75 Cocktail

Menu: Mussels Steamed with Saffron & a White Wine Butter Sauce - Cornish Game Hens Braised in a Tarragon, Leek & White Wine Lemon Sauce - Creamy White Wine & Three Cheese Risotto - Baby Spinach Salad with Cabernet Vinaigrette, Roasted Beets & Goat Cheese

Menu: Savory Heirloom Tomato Tart - Farro, Arugula & Radish Salad with a Citrus Vinaigrette - Bacon, Corn, & Potato Cakes with Fried Eggs - Summer Vegetable, Sausage & Egg Frittata - Bottomless Mimosas

Each guests takes home their own centerpiece. Appetizers will be served!

Menu: Holidays in Manhattan - Holiday Champagne Cocktail - Hot Buttered Rum - Pomegranate Christmas Punch - Eggnog Martini

Cocktails: Holidays in Manhattan - Pomegranate Holiday Champagne Cocktail - Pear Ginger Punch

Join our Thanksgiving centerpiece design workshop with Ladybird Poppy for a festive twist on your holiday decor! Create stunning table centerpieces while learning seasonal cocktails. Elevate your Thanksgiving table & toast to creativity with friends! Snacks will be served!

Cocktails: Apple Cider Martini - Spicy Hibiscus Margarita - Fall Sangria Punch

Creepy Cocktails: Witch's Brew (A Spooky Punch) - Creepy Eyeball Martini (Lychee Martini) - Poisoned Apple Cider Cocktail

Cocktails: Paloma (Mexico) - Pisco Sour (Peru) - Pimm's Cup (London) - Negroni (Italy) - Sidecar (France)

Cocktail Menu: Whiskey Sour - Fresh Strawberry Daiquiri - Basil Lemon Drop - Jam Tom Collins - Pineapple Chile Margarita